Production Specialist - KKD 783 Vacaville - Monte Vista (Vacaville, CA)
Company: WKS Restaurant Group
Posted on: May 27, 2023
Overview of Position Production specialists are responsible for
preparing all products, including doughnuts, fillings, icings, and
brews, as needed for all shifts. These products must meet Krispy
Kreme standards and exceed guest expectations. Teamwork, a clean,
professional appearance, enthusiasm, and a high energy level are
necessary throughout the shift.Responsibilities Production
- Produce doughnuts that meet Krispy Kreme standards.
- Prepare all ingredients necessary for doughnut production -
brew, dough, glaze, fillings, and icings - using the correct
- Complete a proper production schedule on a regular basis,
always seeking to minimize waste.Equipment Operation
- Operate doughnut -making equipment and adhere to the company
product standards identified in the Production Specialist Employee
- Operate processing equipment and adhere to the company product
standards identified in the Processing Specialist Employee Training
- Utilize basic trouble-shooting and problem-solving steps.Safety
- Maintain a clean, neat uniform at all times.
- Comply with all safety and sanitation standards.
- Practice "clean as you go" practices to maintain a clean work
- Uphold an ethic of teamwork with fellow crew members.
- Maintain a sincere and courteous demeanor with both crew
members and especially guests.
- Works with management to improve performance and implement new
- Has the desire to learn and grow with the
- Basic math skills.
- Ability to identify numbers.
- Excellent customer service skills.
- Attention to detail.
- Ability to lift up to 50 pounds frequently or up to 25 pounds
constantly. (example: lifting 50 pound mix bags)
- Ability to reach equipment.
- Excellent personal hygiene.Physical Activity
- Using scales
- Cleaning work area and equipment
- Reading and writing
- Communicate with guests and co-workers
- Climbing steps and/or ladders
- Moving throughout work areas
- Ability to identify numbersPhysical Requirements
- Lifting up to 50 pounds frequently or up to 25 ponds
constantly. Physically active.
- Use cleaning materials and equipment. (ex.: mop, broom, and
- Reach doughnut-making equipmentVisual Acuity Requirements
- Must be able to use measurement equipment, read labels and
schedules and recognize colors on cleaning agent labels.Working
- The crew member is subject to inside environmental conditions.
Activities occur inside.
- If the production area is not air-conditioned, in the summer
the crew member may be subject to extreme heat; temperatures above
100 degrees for periods of more than one hour.
- When doughnuts are being produced, the crew member is subject
to noise in the production/processing area; there is sufficient
noise to cause the crew member to shout in order to be heard above
Keywords: WKS Restaurant Group, Vacaville , Production Specialist - KKD 783 Vacaville - Monte Vista (Vacaville, CA), Professions , Vacaville, California
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